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December 17, 2008

Appreciating the Classics: Glenn Beck's Coma Hot Chocolate

It’s been over five years that we’ve been blogging here at Cuz We Said So, and I realized it’s been nearly that long since I posted Glenn Beck’s recipe for Coma Hot Chocolate.  Finding it recently in the archives, I realized it is once again time:

Glenn's Coma Hot Chocolate:

5 pints of LIGHT CREAM or 1/2 & 1/2.
12 Hershey candy bars.

Slowly heat cream on stove, break candy bars in small pieces and slowly add to warm cream. Stir until melted candy is fully mixed. Serve ASAP and try not to go into a coma.

WARNING: DO NOT EAT WITH TURKEY OR YOU MAY NEVER WAKE UP.

I think I’ll be mixing some up this holiday season…

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